We are a small Episcopal Church on the banks of the Rappahannock in Port Royal, Virginia. We acknowledge that we gather on the traditional land of the first people of Port Royal, the Nandtaughtacund, and we respect and honor with gratitude the land itself, the legacy of the ancestors, and the life of the Rappahannock Tribe. Our mission statement is to do God’s Will in all that we do.

Giving Tuesday, Nov. 29 – the background

Why give ? The Village Harvest addresses the Food Insecurity issue in surrounding counties and is one our key ministries. Food insecure definition – These households to not have access, at all times, to enough food for an active, healthy life for all household members. Food insecure is not the same as poverty. Many of those in poverty are not food insecure though poverty is one cause of food insecurity. Food insecurity is associated with numerous adverse social and health outcomes and is increasingly considered a critical public health issue. Key drivers of food insecurity include unemployment, poverty, and income shocks, which can prevent adequate access to food. Figures for food insecurity are expressed as a percentage of the population. Here is the data for the local counties which we serve:
County %
Caroline 7.4%
Essex 11.0%
Westmoreland 10.7%
King George 5.6%
   
Virginia as a whole 7.7%

St. Peter’s spends about $2000 a year on food purchased from the Healthy Harvest Food Bank for the Village Harvest.

Our goal is to raise $500 or about 25% during Giving Tuesday.

Thanks to the generosity of St Peter’s, not only are we able to provide food, but Catherine has also been able to use her discretionary fund to help these people in other ways.  

During the first  11 months of 2022, we have fed 970 people compared to 898 in the previous year during the same period.  The amount of food provided is about the same – 13,834 pounds for 2022 and 13,292 for 2021. Pounds per person, however, were higher in 2021 at 14.80 compared with 14.26 in the current year

You can give at this link which has the mail and online address for Village Tuesday.. Many thanks for your help!

Giving Tuesday, 2022 results

The 2022 collection on Giving Tuesday of $1,175 exceeded teh 2021 total of $899. This should help to pay for 5-6 months of the Village Harvest in 2023. We serve about 190 people a month. Wonderful!

Also at the end November, the United Thank Offering collection was $484.73, rolling past November, 2021’s total of $268.87. The UTO is one of the oldest women’s ministry. Here is a short article on the UTO.

From a recent article in Episcopal News Network. “Practicing gratitude can be “a truly transformative thing,” UTO Board President Sherri Dietrich told ENS, since it helps people focus on what they have instead of what they might be lacking. “It just makes your life happier,” she said, and that can have an impact on others. “I really believe gratitude is one of those things that changes a circle of the world around you and can spread from there.”

Rev. Heather Melton, UTO staff officer called practicing gratitude “a healthy and important practice” and added that gratitude is sorely needed today. “We live in a time where people feel disconnected. Gratitude is one way to notice not only the thing someone is doing for you but also the connection we have with that person. Gratitude is a reminder that we need each other, from the person who makes your coffee to your best friend.”

Thanks to all who contributed!

Village Harvest in 2022

The Village Harvest grew in 2022 both in numbers and food.  The number of people served rose from 999 to 1,051  and pounds of food from 14,303 to 15,302. The percentages of growth are 5% for people and 7% for food.  This compared to 2019 (8%) and 3% for people and food respectively. (The 2019 harvest had only 11 periods and thus the numbers were annualized for the comparison). Additionally, the positive growth in both people and food had not occurred together since 2016.

One comparison is reviewing the Harvest is to consider. pounds per person. In 2022  it was 14.6 pounds closely followed in 2021 at 14.32. The 2022 figures not only posted an increase but are the best in the 8 year history of the harvest!  Another achievement in 2022 was going over 10,000 people served over the lifetime of the Harvest

Thanks goes out to Eunice Key one of the originators of the program and who provide the name, “Village Harvest”.  The success of the harvest is due to volunteers like Eunice and Cookie and Johnny Davis who have delivered food from the Healthy Harvest Food bank month after month as well as Jim and Elizabeth Heimbach.  Kudos also go out to our current director Andrea Pogue who has contributed many pictures to display the Harvest.

Souper Bowl- Giving a can of Soup and a card this Sunday – the Gift of Life

Bring a can, or cans, of soup to church on the 11th, along with a Valentine’s Day card wishing the recipient love from St Peter’s to be included in a Village Harvest bag on Wed, February 21st. The goal—thirty cans of soup and thirty cards for those who come to the distribution. Monetary donations to the Village Harvest are always welcome. Write a check to St Peter’s with Village Harvest in the memo line if you wish to donate.

Why give ?

A sermon by the Rev. Evan Garner highlighted why Church food ministries are so important in our time:

“Because feeding them is our job. As followers of Jesus, it is our calling to feed these people, indeed to feed all hungry people. The kind of people who left their homes to walk out into the wilderness and hike up a mountain to see Jesus are the kind of people who were desperate to be fed. Some of them may not have needed physical nourishment, but most of them did. For most of them, their spiritual crisis was born out of an economic crisis. We know that because usually the kind of people who had enough on their own weren’t very interested in Jesus. The rich and the powerful ignored him or laughed at him or, sometimes, plotted against him.”

“It is our job as the leaders of the church, as the stewards of the resources entrusted to us by God and by our parish, to count costs and estimate resources. But it is never our job as the people of God to allow an attitude of scarcity to overcome a theology of abundance. “

The Village Harvest addresses the Food Insecurity issue in surrounding counties and is one our key ministries. The definition of Food insecure is “those households who not have access, at all times, to enough food for an active, healthy life for all household members.”

Food insecure is not the same as poverty. Many of those in poverty are not food insecure though poverty is one cause of food insecurity.

There is a “poverty circle” just south of Port Royal in the direction of Fort A.P. Hill (map from Virginia Community Food Connections):

Food insecurity is associated with numerous adverse social and health outcomes and is increasingly considered a critical public health issue. Key drivers of food insecurity include unemployment, poverty, and income shocks, which can prevent adequate access to food. Figures for food insecurity are expressed as a percentage of the population.

Here is the data for the local counties which we serve from Feeding America and the percentage of those who are food insecure. There have been significant improvements in all counties since 2017 except for Westmoreland. Half of the local area is still above Virginia in food insecurity which we would like to reverse:

2020 2017
County % %
Caroline 7.4% 11.3%
Essex 11.0% 14.0%
Westmoreland 10.7% 10.8%
King George 5.6% 8.1%
Virginia as a whole 7.7% 10.2%

St. Peter’s spends about $2000 a year on food purchased from the Healthy Harvest Food Bank for the Village Harvest. Please give generously this Sunday. Thanks!

Village Harvest, Quarterly Data ending March 31, 2023

Date People Food Pounds Per Person
3/31/2021 295 4342 14.7
6/30/2021 240 3322 13.8
9/30/2021 188 3312 17.6
12/31/2021 276 3327 12.1
3/31/2022 296 4196 14.2
6/30/2022 247 3394 13.7
9/30/2022 251 3258 13.0
12/31/2022 257 4454 17.3
3/31/2023 218 2913 13.4

As of March, 2023 there was a decline in clients from the previous quarter (Dec. 2022) of (39) and first decline since the quarter ending June 2022. The previous quarter saw an increase in clients by 6 people in contast. We began 2023 coming off a 5% increase in 2022 and increase in clients by 52. This quarter was represented a (6.5%) decline in clients.

Food also declined in pounds by (1,541) pounds compared to an increase of 1,196 in the previous quarter. The decline was (30%).

So why the shift in numbers ? Some possibilities. Some people didn’t need assistance or found other support. Possibly the Wednesday wasn’t convenient.

The accounting firm Deloitte writes close to the idea that fewer people required assistance. “Currently, however, the US economy is surprisingly healthy, given that it is coming off of a global pandemic, severe supply chain issues, and a war affecting a key global energy supplier. Labor market conditions alone provide a lot of support for the idea that the economy can achieve the desired soft landing (and, despite claims to the contrary, soft landings are not that unusual).2 Inflation remains a concern, but much less of one than it was a year ago. “

The Supplemental Nutrition Assistance Program’s (SNAP) emergency allotments (EAs) — temporary benefit increases that Congress enacted to address rising food insecurity and provide economic stimulus during the COVID-19 pandemic were still going on this quarter. However, these benefits will be ending with the quarter’s end. The Center on Budget and Policy Priorities writes. ” This will result in a benefit cut for every SNAP household in the jurisdictions that still are paying EAs ― 32 states, the District of Columbia, Guam, and the U.S. Virgin Islands.[1] Every household in those states will receive at least $95 a month less; some households, who under regular SNAP rules receive low benefits because they have somewhat higher, but still modest incomes, will see reductions of $250 a month or more. The average person will receive about $90 a month less in SNAP benefits.” It will be interesting to see how this affects trends with the Village Harvest in the second quarter.

Understanding trends of the Village Harvest in May

Understanding trends of the Village Harvest in May

We are close to the results of 2021 after 5 months in 2022. For the year (2022) we are at 447 clients compared to last year’s 465. Overall pounds for 2022 are at 6,343 pounds which is close to last year’s 6,364. Like the clients figure it is statistically the same.

Looking at just the last two months together (April and May), however, shows a variation from the two months before that (Feb and March). Basically, Feb and March offset the results of April and May to allow for a similar year to date in May, 2022 to May, 2021.

Read more about the May harvest