Village Dinner, June 8
June menu was Fry chicken, macaroni salad, roasted veggies ( broccoli, carrots and asparagus) toss salad and biscuits, of course dessert.
June menu was Fry chicken, macaroni salad, roasted veggies ( broccoli, carrots and asparagus) toss salad and biscuits, of course dessert.